FRATELLI COZZA Moscato Giallo - Trevenezie IGT
🍇 About the Grape & Style
Moscato Giallo (“Yellow Muscat”) is a northern Italian Muscat variety—characterized by golden berries and intensely aromatic wines. It’s often used in sparkling or dessert-style wines, especially in Veneto and Friuli regions.
Fratelli Cozza produces a sweet, low-alcohol version (~10.5 % ABV) that’s typically lightly sparkling (frizzante) and fermented in stainless steel to preserve its bright aromatics .
🍷 Tasting Notes
Appearance
Pale straw to light yellow, with gentle mousse—dry yet inviting .
Aroma
Fragrant and floral, with characteristic Muscat perfume—think orange blossom, honeysuckle, wildflower honey, and ripe peach/nectarine.
Palate
Sweet and aromatic, carrying juicy stone-fruit (peach, apricot) flavors with a zesty touch of citrus and clean floral undertones. The frizzante bubbles lend a playful lift, while 10.5% ABV keeps it light.
Finish
Crisp yet lingering, with sweet-fruit and floral echoes balanced by subtle acidity—comforting rather than cloying.
🧩 Food Pairing & Serving
Pair with: Fresh fruit desserts, light pastries, sweet cheeses (e.g., brie), spiced or charcuterie meats, and soft desserts like panna cotta .
Serve chilled: 8–10 °C (46–50 °F). Ideal as a celebratory aperitif or a refreshing counterpoint to creamy or spicy bites.
🍇 About the Grape & Style
Moscato Giallo (“Yellow Muscat”) is a northern Italian Muscat variety—characterized by golden berries and intensely aromatic wines. It’s often used in sparkling or dessert-style wines, especially in Veneto and Friuli regions.
Fratelli Cozza produces a sweet, low-alcohol version (~10.5 % ABV) that’s typically lightly sparkling (frizzante) and fermented in stainless steel to preserve its bright aromatics .
🍷 Tasting Notes
Appearance
Pale straw to light yellow, with gentle mousse—dry yet inviting .
Aroma
Fragrant and floral, with characteristic Muscat perfume—think orange blossom, honeysuckle, wildflower honey, and ripe peach/nectarine.
Palate
Sweet and aromatic, carrying juicy stone-fruit (peach, apricot) flavors with a zesty touch of citrus and clean floral undertones. The frizzante bubbles lend a playful lift, while 10.5% ABV keeps it light.
Finish
Crisp yet lingering, with sweet-fruit and floral echoes balanced by subtle acidity—comforting rather than cloying.
🧩 Food Pairing & Serving
Pair with: Fresh fruit desserts, light pastries, sweet cheeses (e.g., brie), spiced or charcuterie meats, and soft desserts like panna cotta .
Serve chilled: 8–10 °C (46–50 °F). Ideal as a celebratory aperitif or a refreshing counterpoint to creamy or spicy bites.
🍇 About the Grape & Style
Moscato Giallo (“Yellow Muscat”) is a northern Italian Muscat variety—characterized by golden berries and intensely aromatic wines. It’s often used in sparkling or dessert-style wines, especially in Veneto and Friuli regions.
Fratelli Cozza produces a sweet, low-alcohol version (~10.5 % ABV) that’s typically lightly sparkling (frizzante) and fermented in stainless steel to preserve its bright aromatics .
🍷 Tasting Notes
Appearance
Pale straw to light yellow, with gentle mousse—dry yet inviting .
Aroma
Fragrant and floral, with characteristic Muscat perfume—think orange blossom, honeysuckle, wildflower honey, and ripe peach/nectarine.
Palate
Sweet and aromatic, carrying juicy stone-fruit (peach, apricot) flavors with a zesty touch of citrus and clean floral undertones. The frizzante bubbles lend a playful lift, while 10.5% ABV keeps it light.
Finish
Crisp yet lingering, with sweet-fruit and floral echoes balanced by subtle acidity—comforting rather than cloying.
🧩 Food Pairing & Serving
Pair with: Fresh fruit desserts, light pastries, sweet cheeses (e.g., brie), spiced or charcuterie meats, and soft desserts like panna cotta .
Serve chilled: 8–10 °C (46–50 °F). Ideal as a celebratory aperitif or a refreshing counterpoint to creamy or spicy bites.