Côtes du Rhône

Bright lively garnet red. Powerful, aromas of spice and red fruit. Soft attack, structured and mellowed, good long finish.

Winemaking process

Harvest is destemmed. Vating for 2 weeks. Pumping-over several times during the alcoholic fermentation.

Tasting notes

Bright lively garnet red. Powerful, aromas of spice and red fruit. Soft attack, structured and mellowed, good long finish.

Food pairings

This wine goes perfectly with grilled red and white meat, charcuterie, tarts, fresh pasta, Lasagne or Cannelloni and cheese.